Asian Carne Asada. From traditional carne asada to these Asian Carne Asada Tacos. Carne asada is traditionally made using skirt steak or flank steak. The two cuts are very similar and can be used interchangeably.
Carne asada is fire roasted meat at its best.
Fire up the grill for a fantastic meal loaded with flavor Grilling Carne Asada.
The grill should be very hot before you start cooking.
You can have Asian Carne Asada using 14 ingredients and 4 steps. Here is how you cook it.
Ingredients of Asian Carne Asada
- Prepare 2 1/2 lb of thick skirt steak.
- Prepare 1/3 cup of soy sauce.
- Prepare 1/2 tbsp of worcestershire sauce.
- You need 1/4 cup of rice vinegar.
- It's 1/2 cup of olive oil.
- It's 1 tbsp of granulated garlic (or 2 tablespoons minced garlic).
- Prepare 1 tbsp of Mexican oregano.
- It's 1 tsp of ground cumin.
- Prepare 1 tbsp of Thai red chili flakes.
- You need 2 tbsp of agave nectar or light brown sugar.
- Prepare 1/2 tsp of ground ginger.
- You need 1/4 cup of orange, lemon or lime juice (option for short marinade).
- Prepare 1 of water if needed.
- It's 1 of other options - juice added towards the end, citrus peel used in the long marinade, lemon pepper when grilling, etc.
Place the meat on the grill. Carne asada is especially good when cut into thin slices and served with tortillas and other fixings as the most awesome tacos ever. You might also consider chopping your carne asada to make burritos. Quick-Seared Carne Asada Recipe - An easy, authentic carne asada marinade and quick-searing skillet recipe.
Asian Carne Asada step by step
- Mix all of the ingredients and then in a plastic bag or dish add the steak. Add water if needed for coverage..
- Marinate 4 hours or overnight..
- Grill on the BBQ at med to med - high heat until done to the desired doneness. I use a thermometer for 140° to 145°.
- Let the meat rest for 15 to 20 minutes..
Flavorful, juicy steak is perfect for making carne asada tacos or enjoying with fresh. How To Make Carne Asada Tacos. Carne Asada translates as grilled beef, and beyond that the interpretations will vary wildly depending on the region you're in. For most of us though, a sharp. Carne asada is absolutely mouth watering.