Roasted red pepper hummus. Easy Roasted Red Pepper Hummus Easy Roasted Red Pepper Hummus. Pulse a few times to chop up the chickpeas. With tongs, rotate peppers a quarter turn.

Place the peppers in a food. Transfer to a bowl, cover, and let sit until cool enough to handle. This vibrant orange hummus recipe couldn't be easier--just toss a few ingredients in the food processor and whir away! You can cook Roasted red pepper hummus using 4 ingredients and 2 steps. Here is how you cook it.

Ingredients of Roasted red pepper hummus

Prepare 1 can of chickpeas.
You need 1/4 cup of lime juice.
You need 1/2 cup of roasted red peppers.
Prepare 1 tbsp of olive oil.

Roasted red peppers make this healthy dip extra flavorful. Serve with veggie chips, pita chips or crudités. This easy roasted red pepper hummus is creamy, smoky, sweet, with just enough spicy kick! You'll love this flavor-packed twist on classic hummus, thanks to sweet roasted red peppers, garlic, jalapeno and a hint of smoked paprika.

Roasted red pepper hummus instructions

Put all ingredients in the blender.
Blend and enjoy!.

Serve it with homemade pita chips; the perfect addition to your Mediterranean mezze party platter!. Grab the step-by-step tutorial and watch the video for how to. Roasted bell peppers add a smoky sweetness to the hummus. We roast the peppers at home (it's really easy), but you could just as easily use jarred roasted peppers. Homemade Roasted Red Pepper Hummus Recipe — It's So Much Better Than Store-Bought.