Turmeric Hummus. In a food processor or high-speed blender, combine the chickpeas, turmeric, paprika, cumin, tahini, lemon juice and garlic. Add cold water, tablespoon by tablespoon, and blend. Add drained chickpeas, lemon juice, tahini, garlic, ginger, fresh turmeric, ground turmeric, salt, and cayenne (optional) to a blender or food processor and blend on high until creamy and smooth, scraping down sides needed.

While still running, add the water until you get the consistency that you like. It has been used in India and in Chinese medicine for thousands of years for the treatment of illness and disease. Also, hummus is the type of dip you can improvise with and it will always turn out great. You can cook Turmeric Hummus using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Turmeric Hummus

Prepare 1/4 cup of tahini paste.
Prepare 1/4 cup of lemon juice.
Prepare 1 can of chick peas.
You need 1/2 Tbs of Turmeric.
It's 3 Cloves of Garlic.
You need 1/2 Tbs of paprika.
You need 2 Tbs of Olive oil.
Prepare of to taste Salt and pepper.

But what I love about this version is the Turmeric really. Turmeric is finally getting the good reputation it should have. A quick healthy snack perfect served with crackers or veggies. Put the chickpeas, tahini, lemon, garlic, turmeric, and ginger in a food processor or blender and pulse until the mixture starts to become smooth.

Turmeric Hummus instructions

Add in dry ingredients into food processor. (Peprika, turmeric, garlic) pukes until garlic chopped and spices seem well combined..
Add in chick peas, olive oil, lemon juice, and tahini. Combine until mixture is smooth and of a creamy consistency..
Add salt and pepper to taste and pulse a few times to insure it is mixed well. Enjoy!.

With the motor running, slowly pour the olive oil into the hummus. Add the salt and pepper and blend until smooth. Add the pressed garlic, lemon juice, coconut milk, and tahini and blend well. Add the chickpeas and mix until the hummus is smooth, creamy, and has the desired consistency. Adjust the salt or add a little more lemon juice if needed to reach the right consistency.