Berry Peach Cobbler. Cut in butter, using pastry blender or fork, until mixture looks like coarse crumbs. Fresh peaches and blueberries are cooked in brown sugar, butter, and lemon juice until thick and bubbly, and then spooned into a prepared casserole. Dollops of sweet batter are mounded on top, sprinkled with nutmeg or cinnamon, and baked.

The quick biscuit topping brings it all together. —Lauren Knoelke, Des Moines, Iowa. Peach and Blackberry Cobbler Peach and Blackberry Cobbler. Fresh Peach Cobbler (Or Berry Cobbler) Recipe by SharleneW. You can have Berry Peach Cobbler using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Berry Peach Cobbler

You need 8 oz of Blackberries.
You need 29 oz of can sliced peaches drained reserving 1/3 cup syrup.
Prepare 1 1/3 cup of flour(self rising).
You need 1 cup of sugar plus 2tablespoons.
You need 1 cup of milk.
It's 1/3 cup of reserved peach syrup.
It's 5 tbsp of butter.
It's 1 of cinnamon to sprinkle.

It is quick to make and delicious every time. If peaches are not in season--it is also wonderful with frozen sliced peaches--just be sure they are thawed through before you put it together and allow more time to cook. This blueberry peach cobbler is a delicious and easy dessert that comes together quickly without a mixer or any special equipment. It's a delicious addition to any summer meal, especially when served with a big scoop of ice cream!

Berry Peach Cobbler step by step

Preheat oven to 350°F.In a 8×11 glass baking dish sprayed with non stick spray melt the 5 tablespoons butter.
Mix together the flour and 1 cup sugar then add milk and reserved peach syrup and combine..
To the dish with melted butter add the peaches and blackberries. Sprinkle with cinnamon and 2tablespoons sugar..
Pour the combined flour mixture from step 2 over friut mixture..
Bake in preheated oven for 45 to 50 minutes..
Enjoy warm with ice cream on top if you like!.
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Then try this blueberry and peach cobbler - a delicious warm dessert made using Original Bisquick® mix. Peach Blackberry Cobbler "This is great for a large family group or church dinner during peach season. The rest of the year canned peaches are fine, but, of course, fresh is best. As we say, 'Jersey Fresh!'" -Marguerite Shaeffer of Sewell, New Jersey. If topping is browning too quickly, cover loosely with foil.