Simple Apple Pie *Vegan. Fall is approaching and it is the best time for baking! This is a classic way to enjoy the season's best flavors while pleasing your sweet tooth. This simple vegan Apple Pie is the perfect dessert with the best Apple pie flavor!
Transfer apples to clean baking sheets or bowls and allow to cool fully.
This is the vegan apple pie of your dreams!
Apple pie is the perfect fall recipe, gooey apples and cinnamon = perfection!
You can cook Simple Apple Pie *Vegan using 15 ingredients and 8 steps. Here is how you cook that.
Ingredients of Simple Apple Pie *Vegan
- Prepare of Pie Crust: (you can also use the instan frozen pie crust).
- Prepare 2.5 cup of plain flour.
- It's 1 tsp of salt.
- You need 1 cup of butter.
- You need 2/3 cup of ice water.
- You need of Pie Filling:.
- It's 8-10 of Granny Smith Apples.
- Prepare 1/4 cup of sugar (you can ad more if you like the pie sweeter).
- Prepare 2 tbsp of plain flour.
- Prepare 1 tbsp of lemon juice.
- You need 1 tbsp of cinamon powder.
- Prepare of Egg wash:.
- It's 1 of egg.
- Prepare 1 tbsp of sugar.
- It's of Margarine for wiping the tray.
Instead of vegan butter, the crust is made by using coconut oil, which results in a perfectly flaky pie crust to surround the sweet and juicy apple filling. This vegan apple pie is bursting with ooey-gooey spiced apple filling between two layers of flaky vegan pastry. Perfect for holiday dinners, special Cut some slits in the top crust, simple or fancy — that's up to you! Brush the top crust with some non-dairy milk, and then sprinkle it with some coarse.
Simple Apple Pie *Vegan instructions
- Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight..
- Pre-heat the oven 200° C..
- Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice..
- Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down..
- Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming..
- Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie..
- Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake..
- When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie..
Vegan apple pie taquitos, a delicious, crispy and sweet dessert. They're stuffed with an amazing apple pie filling and baked instead of fried. These vegan apple pie taquitos are healthier and lighter than regular taquitos, as they're plant-based, the caramel sauce is made with no cream (just almond butter. This apple streusel pie is vegan, gluten-free, refined sugar-free can be made nut-free, and even grain-free. It's incredibly delicious and will make your kitchen smell like heaven on earth.