Recipe: Perfect πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Fried shrimp Cake β€’ HomeMade Thai Shrimp Cake β€’ Tod Mun Goong |ThaiChef Food

Recipe: Perfect πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Fried shrimp Cake β€’ HomeMade Thai Shrimp Cake β€’ Tod Mun Goong |ThaiChef Food

Delicious, fresh and tasty.

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Fried shrimp Cake β€’ HomeMade Thai Shrimp Cake β€’ Tod Mun Goong |ThaiChef Food. Also, the Cucumber Sauce should be made ahead, and the fish cake part can also be made ahead. When golden, turn over and fry the other side. Drain on paper towels, and serve hot with the Cucumber Dipping Sauce.

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Fried shrimp Cake β€’ HomeMade Thai Shrimp Cake β€’ Tod Mun Goong |ThaiChef Food Grind the shrimp and the egg in a food processor until very fine. Add the shrimp mixture to the mixing bowl and stir everything together until well mixed. [Thai Food] Fried Shrimp Patty (Tod Mun Goong) Shrimp Cake is the top menu in Thai and Chinese restaurants. Grounded shrimp with various spices, knead and. You can have πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Fried shrimp Cake β€’ HomeMade Thai Shrimp Cake β€’ Tod Mun Goong |ThaiChef Food using 22 ingredients and 3 steps. Here is how you cook that.

Ingredients of πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Fried shrimp Cake β€’ HomeMade Thai Shrimp Cake β€’ Tod Mun Goong |ThaiChef Food

  1. Prepare 400 g. of Prawn.
  2. Prepare 150 g. of Pork fat.
  3. You need 3 cloves of garlic.
  4. It's 2 pcs. of Coriander root.
  5. Prepare 1 tsp. of Pepper corn.
  6. Prepare 1 tsp. of Sesame oil.
  7. You need 1 tbsp. of Oyster sauce.
  8. Prepare 1 tbsp. of Soy sauce.
  9. You need 1/2 tsp. of Salt.
  10. Prepare 1 of pkt. Bread crumbs.
  11. It's 30 g. of Crispy flour.
  12. You need 2 of Eggs.
  13. Prepare of 🟑dipping sauce.
  14. It's 4 tbsp. of Red chili.
  15. It's 5 tbsp. of Vinegar.
  16. It's 1/2 tsp. of Salt.
  17. Prepare 2 tbsp. of Water.
  18. You need 3 pcs. of Red chili.
  19. You need 2 cloves of garlic.
  20. Prepare 2 pcs. of Coriander root.
  21. Prepare 15 g. of Cucumber.
  22. It's 1 pcs. of Shallot.

Marion's Kitchen is packed with simple and delicious Asian recipes and vegetable oil for deep frying. homemade sweet chilli sauce or store-bought sweet chilli sauce, to Place the crumbed shrimp cakes onto a tray lined with baking paper. At this point shrimp cakes can. The first one: Thai shrimp cakes. Click here for Miranti's post about them.

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Fried shrimp Cake β€’ HomeMade Thai Shrimp Cake β€’ Tod Mun Goong |ThaiChef Food step by step

  1. Boil vinegar + sugar + water + salt β€’ blend the sauce with garlic + chili + coriander root β€’ then boil and reduce again β€’ serve with slice cucumber and shallot.
  2. Pound garlic + coriander root + pepper together β€’ blend prawn + pork fat + coriander root + garlic + pepper + sesame oil + soy sauce + oyster sauce + salt together β€’ prepare bread crumbs Egg and crispy flour.
  3. Make the round shape as shown and dust with crispy flour dip with egg and finish with bread crumbs β€’ fried with medium heat until crispy and cooked β€’ Done !!πŸ˜‹πŸ˜‹.

She serves them with a plum sauce, but we decided on homemade sweet You might expect them to be very similar to Thai fish cakes, but they are in fact quite different. These shrimp cakes have a crispy outside made from. How to cook Thai Crispy Shrimp Cakes (Tod Mun Goong). Thai Fish and Shrimp Cakes is a yummy appetizer you can find in Thai restaurants, with matching cucumber salad and dipping sauce. Grind the peeled prawns or shrimp to a paste in a food processor.