Recipe: Delicious Creme Brulee

Creme Brulee.

You can have Creme Brulee using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Creme Brulee

1. Prepare of Heavy Cream.
2. It's of Sugar.
3. It's of Egg Yolks.
4. It's of Vanilla Bean/Vanilla Bean Paste.

Creme Brulee instructions

1. Combine all ingredients in a large bowl and immersion blend until smooth.
2. Bake at 300 degrees in a water bath until sides are set and middle jiggles like an underbaked cake.
3. Immediately take out creme brulee from water bath to stop cooking. Chill, once it chills the middle will solidify.
4. Sprinkle sugar in the raw on top. Brulee with a torch or under broiler.