Recipe: Perfect Apple Crumble

Apple Crumble. Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert.

The terms "crumble" and "crisp" are often thrown around interchangeably when discussing a baked fruit dessert with a sweet, streusel-like topping. The buttery pecan crumble is just too perfect, even without any oats. Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. You can cook Apple Crumble using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Apple Crumble

1. You need 2 of Apples.
2. You need 2 tsp of Soft light brown sugar.
3. Prepare 1/2 tsp of Cinnamon powder.
4. Prepare of Crumble Topping.
5. It's 50 grams of Cake flour.
6. Prepare 25 grams of Whole wheat flour.
7. It's 50 grams of Butter.
8. You need 50 grams of Almond flour.
9. Prepare 50 grams of Caster sugar.
10. It's 25 grams of Demerara sugar.
11. Prepare 20 grams of Sliced almonds.

This easy Apple Crumble recipe is awesomely delicious! Bursting with warm cinnamon apples, plus Apple Crumble is the lazy BFF of Apple Pie. You get all the delicious Fall flavors and satisfaction of. Apple Bars are Apple Crumble in bar form!

Apple Crumble instructions

1. Cut the apples into eighths, remove the core, peel, and chop into 1 cm thick wedges..
2. Sprinkle the brown sugar and cinnamon over the apples in Step 1 and place them into the ramekins. Push them in a bit so that they're packed with apples..
3. Combine the dry ingredients and chopped, cold butter in a bowl and rub the ingredients together with your fingertips until you get a panko-like texture..
4. Add the almond flour, caster sugar, broken up demerara sugar, and almond slices to Step 3 and mix..
5. Top Step 2 with the crumble and press down lightly. It will shrink a bit when you bake it, so use a generous amount!.
6. Bake the crumbles in an oven at 185°C for 20 minutes..
7. Let them cool a bit. They're ready to eat when the air leaks out and the center sinks..
8. You can store any extra crumble dough in the freezer..

Simple apple recipe with a butter base, juicy cinnamon Apple crumble in bar form?? They're all MINE! (Especially if topped with ice cream and drowned in. This easy apple crumble recipe is the best fall dessert! This apple crumble recipe is easier than pie, but it's just as delicious. An oat-y, nutty topping covers a thick layer of warmly spiced fall apples.