Easiest Way to Prepare Appetizing Basic Apple Crumble (Vegan)

Basic Apple Crumble (Vegan). This vegan apple crisp recipe is so delicious and easy to make! It is flavorful and makes the perfect dessert for any time of year! Transfer the filling to the prepared dish, and gently press down with a spatula.

Pour the crumble mix over the apples to form a pile in the centre, then use a fork to even out. Gently press the surface with the back of the fork so the crumble holds together and goes crisp, then lightly drag the fork over the top for a decorative finish. Mix apples, lemon juice, maple syrup and cinnamon in large bowl until well combined. You can have Basic Apple Crumble (Vegan) using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Basic Apple Crumble (Vegan)

1. You need 4 of Apples.
2. You need 1 tbsp of Honey.
3. Prepare 2 tsp of Cinnamon.
4. It's 5 tbsp of Flour.
5. Prepare 2 tbsp of Butter (I used vegan butter).
6. Prepare 1 of cap Vanilla Essence.
7. It's 3 tbsp of Sugar.
8. Prepare of (Optional) 1 tbsp Oats.

This apple crumble tastes incredible, is loaded with flavour, made with simple ingredients, and it's just way better than the classic version. Plus, it's totally allergy-friendly (peanut-free, egg-free, dairy-free & gluten-free ), so it would make a great dessert for the upcoming Thanksgiving or Christmas dinner parties. This vegan apple crumble is best served warm and ideally with a generous scoop of ice cream. Let it melt a little and enjoy the beautiful combination of flavours and textures.

Basic Apple Crumble (Vegan) step by step

1. Preheat the oven to 170 degrees. Core and chop the apples into small pieces. Mix in a baking dish with the honey, cinnamon and 2 tbsp of the sugar. Stir to make sure they're well coated..
2. Separately combine the flour and butter, rubbing them between your fingers until they resemble breadcrumbs. Add the rest of the sugar and vanilla essence..
3. Scatter the crumbs on top of the apples. If you're adding oats add them too, then add some sugar. Cook in the oven for about 20 mins until the top is golden brown..

Other great vegan and gluten-free dessert recipes: Vegan Pear and Almond Crumble (Gluten-Free) Vegan Lumberjack Cake (Gluten-Free) Naked Sacher Torte (Vegan & GF) Apple crisp is super easy to make vegan. The only ingredient you need to avoid in a typical apple crisp is butter. We used vegan butter instead (vegan margarine works too.) This recipe for vegan apple crisp is nutty and lightly spiced with cinnamon. Chopped pecans in the crumble layer make this crisp extra special. It also happens to be a vegan apple crisp recipe WITH OATS.