Apple Crumble with Ice-cream. I scream, you scream, we all scream for…Apple Crumble Ice Cream! Summer's on the way out - probably for many of you, a cool fall breeze is already sweeping through. Place apples in a medium bowl and toss with the oil.
Homemade apple crumble ice cream with vanilla ice cream, apples, toffee sauce and cinnamon crumbles in Apple crumble with ice cream.
And it has marshmallows and peppermint on top?
Watch out for the peppermint candy cane chunks built into There are many popular holiday recipes that you can make, but none are quite as delicious as this fantastic recipe for apple crumble with vanilla ice cream.
You can have Apple Crumble with Ice-cream using 14 ingredients and 8 steps. Here is how you cook that.
Ingredients of Apple Crumble with Ice-cream
- It's 1 of Red apples.
- You need 1 of Green apples or Granny Smith apples.
- It's 1/3 cup of sugar.
- It's 1 of Lemon.
- You need 1 tbsp of Cinnamon ground.
- Prepare 1/2 cup of Flour.
- It's 1/2 cup of Soften butter ( not melt ).
- You need 1 tbsp of Salt and pepper.
- It's 2 tbsp of Whipped cream.
- Prepare 1 of Ice -cream scoop.
- It's 1 of Vanila bean.
- You need 1/3 cup of Dried cranberries.
- It's 1/3 cup of Brown sugar.
- Prepare 1 cup of Museli.
Australian Gourmet Traveller dessert recipe for apple crumble ice-cream. Combine all ingredients in a bowl and, using fingertips, rub together until mixture resembles coarse breadcrumbs (mixture should have large clusters). Just add custard, ice cream or cream. Bramley apples will turn to a lovely fluff underneath your crumble, in this recipe with toffee-ish brown sugar.
Apple Crumble with Ice-cream instructions
- Wash and cut red apples into very small pieces..
- Caramelize sugar and add some Vanila seed from the bean , pinch of cinnamon.
- Add red apples then chop green apples roughly and add well to the pot , add lemon zest and lemon juice. Add some dried cranberries on top..
- Remove from heat and take a rest for half an hour..
- Add flour , butter , brown sugar and cinnamon into the food processor , mix with muesli and bring them top of the apple layer.
- Turn the gas back on and heat until bubbling.
- Bake at 200°F c for 13 minutes.
- Serve hot with ice-cream and whipped cream on top https://cookpad.com/us/recipes/345458-chocolate-ice-cream https://cookpad.com/us/recipes/439643-rainbow-jelly-ice-cream.
If you want a crumble with distinct apple pieces, use a dessert apple and reduce the sugar quantity. Spoon the crumble mixture over the apple and place the dish on a large baking tray. Lovely to serve with ice cream and or pouring cream. I've actually tried combining apple and rhubarb in this recipe. The day before, mix together the flour, butter, oats and demerara sugar to make the crumble.