Apple Crumble. This classic apple crumble captures the flavors of fall with tender baked apples and a buttery brown sugar-cinnamon topping. In a medium bowl, whisk together flour, pecans, brown sugar, and salt. Stir in melted butter until texture is coarse and sandy.

And then the crisp is baked until the apples are tender and the top lightly browned. In order to make this the absolute easiest apple crumble, we've deemed peeling the apples optional. Since the apples are thinly sliced, the peel cooks and softens enough so that it's barely noticeable. You can cook Apple Crumble using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients of Apple Crumble

It's 3 of Large Apples.
It's 1 cup of All-purpose Flour.
It's 200 grams of Butter.
It's 3 cup of sugar.

We also like the extra flavor, color, and texture that the peel contributes, but of course if you've got apple peel-averse folks among your crowd, feel free to take the extra step to remove. Well-suited for a group, apple crumble can lovingly end a meal in a way that no other dessert can. This is The Apple Crumble recipe I've been making for years and years. Ever since my sister made an Apple Crumble by a well known celebrity chef for my birthday dinner (yes I'm weird, I seriously requested Apple Crumble instead of a birthday cake) and it was terribly disappointing.

Apple Crumble instructions

Peal and cut apples into small pieces and place in a saucepan add 2 cups of sugar and cook on a low heat until reduced then set aside..
Add 1 cup of sugar all-purpose flour and butter into a bowl and mix with fingers until you get a breadcrumb texture..
Grease a oven proof dish with a little butter then place the apples then crumble into the dish sprinkle a little sugar on top and place in the oven on 180 for 20-25 minutes or until golden..

This crumble topping differs from that of an apple crisp or apple cobbler. Apple Cobbler is more of a cake-like or biscuit-like topping depending on the recipe. Apple crisp contains oats and nuts. In our family, apple crumble (as in this recipe) is made with a simple streusel topping made of butter, flour, sugars, and spices. This standout treat has been praised by hundreds of savvy bakers and for good reason too.