Recipe: Appetizing #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style

#Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style.

You can cook #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of #Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style

1. It's 2-3 of apples, chopped.
2. Prepare 1/2 cup of whole wheat flour (Atta).
3. It's 1/4 cup of oats, lightly roasted.
4. It's 2-3 tbsp. of butter.
5. It's 1/4 cup of + 2 tbsp. sugar.
6. You need 1/4 tsp. of + 1 pinch cardamom powder.
7. It's pinch of saffron.
8. Prepare of few sliced apples to garnish.

#Ramadan Special - Apple Crumble with an Indian Flavour - Fusion Style instructions

1. Chop the apples into small pieces..
2. In a pan cook the apples, 2 tbsp. sugar, pinch of cardamom powder and 1/4 cup water for 2-3 minutes or till the apples turns slightly soft..
3. In a bowl, mix together whole wheat flour, roasted oats, remaining sugar, remaining cardamom powder.
4. And butter..
5. Add the cooked apples in a baking dish and cover it with the crumbled flour-butter mix..
6. Bake in a pre-heated oven at 180 degrees C. for 20-25 minutes till the surface turns slightly brown..
7. Garnish with saffron & sliced apples. Serve this yummy dessert, hot, at room temperature or chilled..