Recipe: Yummy Easy Chocolate Cake Recipe

Recipe: Yummy Easy Chocolate Cake Recipe

Delicious, fresh and tasty.

Easy Chocolate Cake Recipe. Chocolate Cake Recipe Easy-From Scratch by (HUMA IN THE KITCHEN). How To Make Stylish Chocolate Cake At Home With Easy Chocolate Cake Recipe Our best chocolate cake recipe is ridiculously easy to bake.

Easy Chocolate Cake Recipe This Chocolate Cake recipe is super easy to put together, moist and delicious! It's almost as easy as a box mix cake, but tastier! Delicious Two Layer Chocolate Cake With Homemade Chocolate Frosting. You can cook Easy Chocolate Cake Recipe using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Chocolate Cake Recipe

  1. You need 1 Cup of Maida (All-purpose flour).
  2. You need 1/2 Cup of Cocoa powder.
  3. You need 1/4 tsp of Namak (Salt).
  4. You need 1/2 tsp of Baking powder.
  5. It's 1/2 tsp of Baking soda.
  6. Prepare 4 tbs of Oil.
  7. Prepare of Caster sugar 1 & 1/8 Cups.
  8. You need 1 of Anda (Egg).
  9. It's 1/2 Cup of Doodh (Milk).
  10. You need 1/2 Cup of Pani (Water) hot.
  11. You need 1 tsp of Vanilla essence.

This Cake Is Simple, Perfectly Moist And The Homemade Chocolate Frosting Is Simply Divine! Indulge in these irrestible chocolate cake recipes. From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. Tahini gives this cake a subtle nutty flavour that partners perfectly with rich chocolate.

Easy Chocolate Cake Recipe step by step

  1. In bowl,place sifter,add all-purpose flour,cocoa powder,salt,baking powder and baking soda,sift together and mix well. Add oil and mix well. Add caster sugar,egg,milk and mix well until well combined. Add hot water and mix well. Add vanilla essence and mix well..
  2. Place butter paper in 9” inch baking pan and grease it with oil. Pour batter into a grease baking pan and set aside..
  3. In pot,add 1 pack of salt,place wire rack (2-3 inches high),cover and preheat on high flame for 15 minutes..
  4. Place baking pan,cover and bake on medium low flame for 1 hour. Insert a tooth pick/stick in baked cake if it comes clean,cake is done. You can also bake in preheated oven at 180 C for 40-45 minutes..

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