Easiest Way to Prepare Yummy Simple vanilla cake recipe (charcoal jiko baked)

Easiest Way to Prepare Yummy Simple vanilla cake recipe (charcoal jiko baked)

Delicious, fresh and tasty.

Simple vanilla cake recipe (charcoal jiko baked). This cake was sent home from our children's school. It is the simplest, great tasting cake I've ever made. Great to make with the kids, especially for This cake is fabulous!

Simple vanilla cake recipe (charcoal jiko baked) On a clean bowl put the margarine n whisk it until smooth. Add the sugar whisk until it turns pale yellow/whitish. Simple Vanilla Cake Recipe & Video. You can cook Simple vanilla cake recipe (charcoal jiko baked) using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients of Simple vanilla cake recipe (charcoal jiko baked)

  1. It's 2 cups of (all purpose flour).
  2. It's 3 of eggs.
  3. Prepare 1 tbsp of baking powder.
  4. It's 1 cup of sugar.
  5. Prepare 1/2 cup of milk.
  6. Prepare 2 tbsp of margarine.
  7. Prepare of Vanilla essence.
  8. It's 1 pinch of salt.

Once the cake layers have been baked and cooled, each layer is cut in half and brushed with a soaking syrup. The syrup is used to add flavor and also helps to keep the cake nice and moist. Moist, fluffy and delicate; great for cakes and cupcakes. My vanilla cake recipe yields a very tender and moist cake with just the right amount of sweetness and vanilla flavor!

Simple vanilla cake recipe (charcoal jiko baked) instructions

  1. Gather all ingredients and tools.
  2. In a clean bowl put the flour, pinch of salt and baking powder and mix together.
  3. In another bowl put the eggs and whisk untilll fluffy then add sugar and margarine and mix them together...and milk to the mixture until you achieve consistency.
  4. Add the dry mix to the wet mix and continue whisking until its smooth.
  5. Prepare your sufuria by greasing with margarine and dust with a little flour.
  6. Add your paste into the sufuria.
  7. Lit your jiko and put another big sufuria with salt or sand inside to heat for 10 minutes.
  8. Put your small sufuria in the big sufuria and cover it with a tight lid and add some charcoal on top.
  9. Bake for 50 minutes and remove it from the jiko to cool.
  10. Once cooled you can put the cake on a plate and enjoy with a cold beverage or your choice.

The Best Simple Vanilla Cake Recipes on Yummly Chocolate Vanilla Sheet Cake Recipe - Half Chocolate Half Vanilla CakeVeena Azmanov. A classic vanilla layer cake with vanilla buttercream frosting. Keywords: best vanilla cake recipe, easy, homemade, from scratch, homemade, moist vanilla cake, basic cake recipe. Hi Lindsay, Thanks for sharing the simple layered vanilla cake recipe. look forward to.