How to Cook Delicious Creme Brulé French toast casserole

How to Cook Delicious Creme Brulé French toast casserole

Delicious, fresh and tasty.

Creme Brulé French toast casserole.

Creme Brulé French toast casserole You can cook Creme Brulé French toast casserole using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Creme Brulé French toast casserole

  1. You need of butter (unsalted).
  2. You need of Karo syrup.
  3. Prepare of Packed brown sugar.
  4. Prepare of Buttermilk bread.
  5. You need of Whipping cream.
  6. Prepare of Eggs.
  7. Prepare of Vanilla.
  8. You need of Chambord liqueur.
  9. It's of Salt.

Creme Brulé French toast casserole step by step

  1. Melt butter, sugar, and syrup in sauce pan over medium heat. Once smooth, pour into 13 x 9 baking dish..
  2. Cut 6 slices of bread into small squares and arrange in one layer in baking dish..
  3. In a mixing bowl, whisk eggs, cream, vanilla, Chambord, and salt..
  4. Pour over bread. Cover. Chill over night..
  5. Preheat to 350°. Bring dish to room temp and bake 40 min..
  6. Enjoy! ?.