Recipe: Perfect Plum Crumble

Recipe: Perfect Plum Crumble

Delicious, fresh and tasty.

Plum Crumble. Use two sugars and ground almonds for the perfect crunchy crumble topping, atop cinnamon-spiced plums , from BBC Good Food. Crumbles and crisps are the ultimate fall dessert because they're simple to put together and humble in appearance The secret to making a really fantastic plum crumble is using ripe, in-season plums. Plum crumble - quick and easy summer dessert.

Plum Crumble Easy plum crumble recipe perfect for any potluck. Travels very well and can be heated at your Easy Plum Crumble Recipe. This classic plum crumble is bursting with tangy flavour thanks to the juicy sweet plum filling. You can have Plum Crumble using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Plum Crumble

  1. Prepare of For the Plums.
  2. You need 1 Punnet of Plums.
  3. Prepare of Zest and Juice of 1 Lemon.
  4. It's 50 g of Light Brown Sugar.
  5. It's of For the Topping.
  6. It's 150 g of Flour.
  7. It's 100 g of Butter.
  8. You need 80 g of Caster Sugar.
  9. You need 40 g of Demerara Sugar.
  10. It's 1 of Cap of Vanilla Essence.
  11. It's 3 Tbsp of Ground Almond.

Add the oaty crumble and you've got one mouth-watering dish. Wholemeal flour, oats and golden caster. A fail-safe apple crumble recipe with plums added. Use Bramley apples, which slump down a little during cooking, or Braeburn or Gala for a perky finish.

Plum Crumble step by step

  1. Preheat the oven to gas mark 6. Chop the plums in half and remove the stones. In a medium baking dish place the plums, sprinkle with the sugar, lemon juice and zest. Mix so the plums are coated..
  2. In a bowl add the flour, butter and almond. Use your fingers to crumble the butter into the flour until it looks like breadcrumbs. Add the sugar and vanilla essence and mix through..
  3. Sprinkle the crumble mix on top of the plums. Bake in the oven for 25-35 minutes until the top is golden brown..

This recipe is part of the Healthyish Farmers' Market Challenge. These Gluten-Free Vegan Plum Crumble Bars have a delicious oatmeal crust and crumble topping that's filled with a simple plum jam. These delectable bars highlight one of the summer's best stone. This recipe is for plum crumble but if you have apples, or fresh apricots, or various other fruit that you want to use instead, feel free. Plum (actually damson) crumble is my favourite, with blackberry and apply crumble coming a close second.