Air Fried Bulgogi Korean Beef. In a large Ziploc bag, combine the meat, onion, Korean BBQ sauce and ginger and mix well. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil. In a large Ziploc bag, combine the meat, onion, Korean BBQ sauce and ginger and mix well.
Ingredients of Air Fried Bulgogi Korean Beef.
Air fryer Korean Dae Ji Bulgogi or Pork Bulgogi is a wonderful way to get a savory, umami, spicy Korean grilled pork dish for an easy weeknight dinner.
Wrap up the meat in lettuce leaves and enjoy a fabulous low carb keto dinner.
You can have Air Fried Bulgogi Korean Beef using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Air Fried Bulgogi Korean Beef
- Prepare 1 pound of thinly sliced beef rib-eye.
- Prepare 1/4 cup of thinly sliced onion.
- Prepare 1/3 cup of Korean BBQ Sauce or to taste.
- Prepare 2 tbsp of grated ginger.
- Prepare 1/4 cup of thinly sliced green onion.
- Prepare 2 tsp of sesame seed.
Beef Bulgogi is a Korean dish usually made of marinated beef with vegetables. One element of a good bulgogi is the cut of beef like tenderloin or sirloin. But you can still make tasty bulgogi without these choice cuts. Whatever you use, it's very important to choose marbled beef: leaner cuts like brisket will turn out too tough.
Air Fried Bulgogi Korean Beef step by step
- In a large Ziploc bag, combine the meat, onion, Korean BBQ sauce and ginger and mix well. Marinate for at least 30 minutes..
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil..
- Spread the beef out inside the basket as much as possible and air fry at 380F (190C) for 8-10 minutes, stir once in the middle, until the the meat is cooked through..
- Sprinkle with sesame seeds and green onion to serve..
One thing we absolutely love to make in it is meals such as the Air Fryer Korean BBQ Beef. This meal is done by cooking the thin steak first in the air fryer and then simply mixing it with a Korean BBQ Sauce using Pompeian Oils. In a medium bowl, combine pear, soy sauce, brown sugar, sesame oil, garlic, ginger and gochujang. AirGO cooked Korean beef bulgogi is a simple and kids friendly meal. After cooking with AirGO, beef bulgogi can be enjoyed with some lettuce leaves wrap, and the sauce left in the pan can be served with rice.