Easiest Way to Cook Delicious Crispy Chicken Parmesan

Crispy Chicken Parmesan. The Best Chicken Parmesan with a deliciously crispy coating, smothered in a rich homemade tomato sauce and melted mozzarella cheese! Oven baked Chicken Parmesan is simple to make and worth every minute! If you love a crispy crumb coating vs a soggy crumb, look no further!

In another shallow bowl, combine Parmesan cheese and cracker crumbs. Dip chicken in egg, then coat with the crumb mixture. Place the fried chicken breasts in a baking dish. You can cook Crispy Chicken Parmesan using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Crispy Chicken Parmesan

1. You need 2 of boneless skinless chicken breasts.
2. You need 8 oz. of fresh mozzarella (8 slices).
3. Prepare 1/2 cup of grated Parmesan cheese.
4. Prepare 1/2 tsp. of onion powder.
5. Prepare of Kosher salt and freshly ground pepper.
6. You need 1 cup of flour.
7. It's 2 of large eggs.
8. It's 1 cup of seasoned bread crumbs.
9. Prepare of Vegtable oil for frying.
10. You need 2 cups of marinara sauce.

If they don't fit side by side, gently overlap them. Pour the marinara over the chicken. Top with mozzarella slices and Parmesan. This quick and easy recipe for crispy Parmesan chicken breasts goes well with pasta, on a salad, or even on its own.

Crispy Chicken Parmesan instructions

1. Preheat oven to 450 degrees.
2. Slice chicken breasts in half horizontally to make 4 thin slices. Season both sides with onion powder, salt and pepper..
3. Place flour, eggs and bread crumbs in seperate bowls. Season each with salt and pepper. Dip chicken in the flour then egg then bread crumbs to coat completely..
4. Fill a large cast iron skillet with about 1/4 inch vegetable oil. Heat over medium heat until it just begins to smoke..
5. Work in batches add chicken cutlets and fry. Flipping once until golden brown. Using tongs transfer to a paper towel lined plate to drain. Repeat with remaining cutlets..
6. Arrange fried chicken in a small rectangular baking dish overlapping slightly. Pour marinara over chicken then top with mozzarella and parmesan..
7. Bake chicken until cheese is browned and bubbling about 15-20 minutes..

Crispy Garlic-Parmesan Chicken Crispy Garlic-Parmesan Chicken. In this lighter version of chicken Parmesan I skip the pan-frying in oil and instead bake lightly-breaded chicken breasts in the oven, then top with sauce and cheese. My family's not big on lots of sauce and cheese, so I just use a little to flavor the dish. Feel free to add more if you like, but it's excellent as-is. The secret to ultra crispy chicken parmesan lies in the breading.