Crispy Chicken Parmesan. Beat egg in a shallow bowl. In another shallow bowl, combine Parmesan cheese and cracker crumbs. Dip chicken in egg, then coat with the crumb mixture.

If you love a crispy crumb coating vs a soggy crumb, look no further! The best you will ever make! Place the fried chicken breasts in a baking dish. You can cook Crispy Chicken Parmesan using 11 ingredients and 11 steps. Here is how you cook it.

Ingredients of Crispy Chicken Parmesan

You need 3 of -Boneless skinless Chicken Breast(cut in half and pounded out).
It's 11/2 cups of Italian bread crumbs.
Prepare 1 of -cup grated parmesan cheese.
You need 1 tsp of paprika, cumin, Italian seasoning, onion & garlic powder,.
It's of Salt & Pepper.
It's 2 of -eggs (beaten).
You need 1 of -cup milk.
You need 1 of -jar pasta sauce.
Prepare 1 cup of finely shredded mozzarella cheese.
Prepare of Pasta of choice1.
You need 1-2 Tbsp. of Olive oil.

If they don't fit side by side, gently overlap them. Pour the marinara over the chicken. Top with mozzarella slices and Parmesan. The secret to ultra crispy chicken parmesan lies in the breading.

Crispy Chicken Parmesan step by step

Preheat oven to 375 degrees and cook your pasta according to the package directions. When pasta is done drain and add butter, garlic, and Italian seasoning; toss and set aside..
Cut chicken breasts in half, wash and pound out to 1/3" thick..
Turn on stove top range to medium high heat..
Blend together eggs and milk and a dash of pepper and salt for egg wash..
Mix together bread crumbs, Italian seasoning, grated parmesan cheese, cumin, onion and garlic powder and salt and pepper to taste..
Dip chicken breasts into egg wash then dredge through the bread crumb mixture..
Place chicken into a skillet with hot olive oil and sear both sides for 2 minutes...
After searing the chicken breasts; place then in a oil sprayed baking glass or pan..
Top with pasta sauce and shredded mozzarella cheese..
Bake @ 375 degrees for 20 minutes..
Remove let cool down and serve over a bed of garlic noodles..

Anytime you are frying chicken, here is the order of events: marinate chicken in buttermilk/egg mixture, dip in seasoned flour and cornstarch, then egg mixture again, then breadcrumbs. This quick and easy recipe for crispy Parmesan chicken breasts goes well with pasta, on a salad, or even on its own. MIX mayonnaise, mustard and Parmesan cheese in pie plate. Dip chicken into mayonnaise mixture, then into crumbs, pressing gently to coat well. Parmesan Crusted Chicken has a crispy crunchy coating with a tender juicy chicken breast inside.