How to Prepare Delicious Kick Ass Scalloped Potatoes

How to Prepare Delicious Kick Ass Scalloped Potatoes

Delicious, fresh and tasty.

Kick Ass Scalloped Potatoes. Pour this sauce over the potatoes and gently stir to combine and coat the potatoes well. Sprinkle with a generous dash of salt and pepper, and paprika, if desired. Chop bacon into bits and fry.

Kick Ass Scalloped Potatoes How to make a tasty cheesy version of traditional scalloped potato recipes. Here is how you achieve it. Ingredients of Kick Ass Scalloped Potatoes. You can cook Kick Ass Scalloped Potatoes using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Kick Ass Scalloped Potatoes

  1. It's 1 of potatoes.
  2. It's 1 of milk.
  3. Prepare 1 of thick sliced bacon.
  4. It's 1 of shredded cheddar cheese.
  5. It's 1 of Tabasco sauce.
  6. Prepare 1 of garlic powder.
  7. You need 1 of ground mustard.

Add enough flour to bacon grease to make a roux. Add milk into saucepan and season with garlic,mustard and Tabasco to taste. Once thickened remove from heat and stir in cheese. Make enough cheese sauce to just cover potatoes in pan.

Kick Ass Scalloped Potatoes instructions

  1. Slice potatoes about 1/8" thick (enough to fill whatever size pan you are using).
  2. Chop bacon into bits and fry. Reserve grease..
  3. Add enough flour to bacon grease to make a roux.
  4. Add milk into saucepan and season with garlic,mustard and Tabasco to taste. Heat on high stirring constantly. Stir in roux to thicken. Once thickened remove from heat and stir in cheese. Make enough cheese sauce to just cover potatoes in pan..
  5. Bake at 350 covered with foil until potatoes are tender.
  6. Remove from oven place cheese and bacon bits on top pond return to oven to melt cheese..
  7. .

These beautifully impressive and cheesy Scalloped Potatoes must be the best that I've EVER made! πŸ”ͺπŸ”ͺPRE ORDER MY NEW KNIFE! http://bit.ly/sams-knife πŸ”ͺπŸ”ͺ SUBS. Spread half of the potato mixture evenly in the prepared baking dish. Pour the sauce on top of the potatoes, then sprinkle with parmesan. Sprinkle chopped parsley on top, then serve. This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Cheddar cheese sauce.