Recipe: Perfect Kit's Minestrone

Recipe: Perfect Kit's Minestrone

Delicious, fresh and tasty.

Kit's Minestrone. Bring home the taste of Rao's Vegetable Minestrone Soup today. Bring high-quality ingredients and flavors to your pantry. Kids, at least my kids, love it.

Kit's Minestrone Continuous knowing is the essential to ever-improving cooking skills. This soup will thicken in the refrigerator as the residual heat of the broth continues to cook the vegetables and they release their starches. Minestrone soup is an Italian classic! You can have Kit's Minestrone using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Kit's Minestrone

  1. You need 1 1/2-2 c of beans, red, white, pink or garbanzos or a mix of any.
  2. You need 2 of carrots, peeled and sliced.
  3. Prepare 1-2 of zucchini, sliced.
  4. It's 1 c of small shaped uncooked pasta, boiled and drained.
  5. Prepare 1-2 tbsp of pesto.
  6. Prepare 2-14 oz of cans diced tomatoes.
  7. It's 2-14 oz of cans vegetable broth.
  8. You need 4-6 oz of spinach.
  9. It's 1/2 of sweet onion, chopped.
  10. You need 1-2 tbsp of minced garlic.
  11. Prepare 1-2 tbsp of olive oil.
  12. Prepare 1/2 tsp of sea salt.
  13. You need of Grated Parmesan cheese.

Minestrone soup is an Italian classic! Megaheart visitor Ray Hooker spotted errors in that recipe and this is the replacement. With a smile I add: this one is better. Now you can taste the enticing meals youve seen on the Food Network!

Kit's Minestrone step by step

  1. Saute onions and carrots in olive oil until soft. Add garlic. Saute for a minute or 2. Add zucchini, tomatoes, beans, pasta, salt, and broth. Simmer for 20-30 minutes..
  2. Add spinach and pesto. Cook until spinach is wilted and flavors combined. Adjust seasoning, if needed..
  3. Serve with crusty bread and sprinkle with parmesan cheese..
  4. Variations: depending on your preferences, peas, potatoes, celery, or green beans can be added. Often I add a healthy handful of chopped parsley if I don't have spinach on hand. If you have fresh basil, this can be substituted for pesto. Other traditional italian greens like escarole or arugula can be added instead of spinach. It is also traditional to add a parmesan cheese rind to the pot early in the cooking process for flavor..

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