Recipe: Tasty Not-exactly Minestrone Soup

Not-exactly Minestrone Soup. Minestrone soup is an Italian classic! Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots Made it for our family of teen boys and we all loved it!

Minestrone was traditionally made to use up leftover vegetables, so feel free to use any seasonal vegetables I followed the recipe exactly but had a problem with the soup lacking flavor… felt like i spent a lot of. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Easy Grandma's Minestrone Soup #Cancerfighting #Healthysurvivorship #cancerawareness. You can cook Not-exactly Minestrone Soup using 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Not-exactly Minestrone Soup

1. You need 1 tbsp of Oil.
2. You need 1 of onion, chopped.
3. You need 4 cloves of garlic, chopped.
4. It's 2 tbsp of tomato purée.
5. You need 1 of leek, sliced.
6. Prepare 3 of carrots, diced.
7. Prepare 1 of pepper, deseeded and diced.
8. It's 100 g of chestnut mushrooms, chopped.
9. Prepare A few of cherry tomatoes, halved.
10. Prepare 400 g of tin chopped tomatoes.
11. It's 2 litres of vegetable stock. “Marigold” or stock cubes fine.
12. Prepare Handful of dried pasta. I’ve used Trofie but otherwise break large types of pasta into pieces.
13. You need 400 g of tin cannelloni beans, drained.
14. Prepare 1/4 of cabbage in strips. The core stalk has also been used, diced.
15. It's 1 tsp of each dried oregano and thyme.
16. It's 1/2 tsp of dried basil.
17. Prepare of Grated Parmesan cheese.

Minestrone Soup Variations: Swap the spinach for Swiss chard or baby kale. To keep this low-carb, omit the pasta, you Keywords: best minestrone soup, instant pot minestrone soup, minestrone soup, minestrone soup crock pot, minestrone soup recipe, vegetarian minestrone soup. Healthy, homemade minestrone soup made in the slower cooker tastes way better than The Olive Gardens! This Minestrone recipe is filled with nutrition.

Not-exactly Minestrone Soup step by step

1. Heat the oil in a stock pot or large saucepan. Gently fry the onion for 3 minutes, only stirring to avoid sticking..
2. Add the garlic and fry for a further minute. Then stir in the tomato purée, pepper, mushrooms and the leek and continue to fry gently for another 2 minutes..
3. Stir in the carrots and continue gently frying for 2 minutes or until all the vegetables are nicely softened but not browned. Add the cherry tomatoes and give it all another gentle stir..
4. Add the tinned tomatoes and the stock. Gently but throughly stir, add the oregano, thyme and basil, bring to the boil, reduce to a simmer, put a lid on and cook for 15 minutes..
5. Add the beans and the pasta, stir and continue to cook until the pasta is cooked, around 8-12 minutes..
6. Stir in the cabbage and cook for a further 2-3 minutes. Then season to taste and serve piping hot, with a sprinkling of Parmesan cheese..

This slower cooker minestrone soup is probably going to be the easiest thing you're ever going to cook. Summer Vegetable Minestrone Soup. featured in Vegetarian Meals For The Day. This soup will thicken in the refrigerator as the residual heat of the broth continues to cook the vegetables and they release their starches, so stir in another splash of broth when you reheat leftovers. I've made a lot of soups over the years… some of our favorites are tomato Minestrone is typically a vegetable soup, usually with beans, and pasta. Not technically, but from looking at other copycat recipes, it has extremely similar ingredients, so it will probably taste.