Recipe: Yummy Banana Nut Cake With Cream Cheese Frosting

Banana Nut Cake With Cream Cheese Frosting. This banana nut cake is a sweet and delicious dessert that will impress anyone! In a bowl, blend together the cream cheese and butter. Gradually add the confectioner's sugar and beat until light and fluffy.

It's one of the few desserts that really tests. For the frosting, cream the butter and cream cheese until smooth. Add icing sugar and beat on low speed until combined, then on high speed until frosting is smooth. You can cook Banana Nut Cake With Cream Cheese Frosting using 19 ingredients and 13 steps. Here is how you cook it.

Ingredients of Banana Nut Cake With Cream Cheese Frosting

1. It's of Cake:.
2. You need 3 cups of AP flour.
3. You need 1/4 tsp of salt.
4. You need 1 1/2 tsp of baking soda.
5. It's 1/2 tsp of cinnamon.
6. You need 10 tbs of butter at room temperature.
7. It's 1/2 cup of sugar.
8. You need 1/2 cup of brown sugar.
9. You need 1 tsp of vanilla.
10. You need 3 of eggs.
11. Prepare 5 of medium to large bananas mashed.
12. Prepare 1 cup of sour cream.
13. Prepare 1/2 cup of milk (I used nonfat).
14. You need 1 cup of crushed pecans or walnuts (I used pecans).
15. It's of Frosting:.
16. Prepare 8 oz of cream cheese at room temperature.
17. You need 1/2 cup of butter.
18. Prepare 2 tsp of vanilla.
19. It's 2 cups of powder sugar.

Sprinkle chopped walnuts over top of the frosting, if desired. Baking the banana cake as a layer cake changes the frosting to cake ratio. It also has yummy cream cheese frosting, and what goes better with banana cake than cream cheese frosting! Cream cheese: Reduced fat cream cheese can be used.

Banana Nut Cake With Cream Cheese Frosting instructions

1. Preheat oven to 350 degrees..
2. Combine flour, salt, baking soda and cinnamon in a medium mixing bowl..
3. In a separate large mixing bowl, beat together butter and sugar until light and fluffy..
4. Beat in vanilla and eggs to butter mixture..
5. Stir in the mashed bananas in the butter mixture..
6. Mix in the sour cream, milk and 1/2 of the flour mixture to butter mixture..
7. When finished, mix in rest of the flour mixture to butter mixture..
8. Fold in crushed pecans (or walnuts) to batter..
9. Pour batter in a 9 by 13 inch lightly sprayed baking dish and bake 35 minutes or until done. Depending upon your elevation, it took me 35 minutes exactly..
10. For the frosting, cream together the cream cheese, butter and vanilla..
11. Add the powder sugar and if using an electric mixture, blend at medium speed until creamy and smooth texture..
12. Add the powder sugar and if using an electric mixer, set to medium and blend away until texture is smooth and creamy..
13. Enjoy :).

Fat-free cream cheese is not recommended in this recipe. Nuts: Feel free to leave the nuts off if you don't like them, but I. Home » Dessert » Cakes/Cupcakes » Banana Cake with Cream Cheese Frosting. This is a great moist and flavorful cake with sweet banana flavor. Nothing beats a classic cream cheese frosting on a bundt cake recipe!