Recipe: Yummy Baklava with pumkin

Baklava with pumkin. Pumpkin baklava is a fun variation of traditional baklava. Pumpkin and pecans are layered in-between layers of flaky phyllo dough to create an irresistible fall dessert. Jacob and I got back about a.

This is an autumn version, layered with beautifully spice-laden pumpkin. It's thickened with an egg and sweetened with brown sugar and sprinkled with soft walnuts. In a medium bowl, combine pumpkin, sugar, egg, flour, nutmeg and cinnamon and beat until well Layer five more sheets of phyllo and butter. You can cook Baklava with pumkin using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients of Baklava with pumkin

1. Prepare of pumkin.
2. Prepare of sugar.
3. It's of wallnuts.
4. Prepare of unsalted butter.
5. It's of cinamon.
6. It's of hot water.
7. You need of baklava pastry.
8. Prepare of sunflower oil.

Brush top with butter and score baklava (Cut phyllo. Sprinkle the pumpkin with a small handful of chopped walnuts. (Eight bottom layers of phyllo will You should end up with four layers of baklava. This baklava is unique because of the variety of nuts and spices we're using. Pecans, walnuts (which is the traditional nut used in baklava), pistachios, and pepitas (small roasted pumpkin seeds).

Baklava with pumkin instructions

1. Preheat the oven on max t°.
2. Keep one cup of sugar on a side.
3. Peel and shread the pumkin add the wallnuts, 7tbl spoons of cinamon, butter and half ftom the oil into a pan.
4. Cook for few munutes untill the pumkin became soft.
5. Add the sugar and wisk for few minutes into the pan.
6. In a backing pan put oil and take two of the baklava pastry.Add from the pumkin mix and make a roll.
7. Repeat this action untill the mix and pastry finish..
8. Bake for 10-15 minutes untill became gold.
9. Take out from the oven and mix the hot water with the sugar that u left on a side from the begining..
10. Add the sugar syrop and leave for 20-30minutes. Enjoy.

Baklava is a sticky sweet layered pastry that few people can eat more than a bite or two of but this baked apple desert gives a nod to these great flavors with a. This honey baklava is flaky, crisp and tender and I love that it isn't overly sweet. Baklava Sundae with Grilled Peacheschowhound.com. peaches, cinnamon, ouzo, baklava, cinnamon, ice cream, honey. This heavenly Baklava combines honey-soaked layers of flaky phyllo pastry with spiced walnuts. It's a great make-ahead dessert, and easy to make too!