The most perfect carrot cake. Most of the complaints where that the cake was too heavy or that it was too moist or "pudding like" A solution to this might be to strain the carrots and pineapple more This is a good carrot cake, but not the best ever. It was very dense, and this may sound wierd, but it was too moist. Today I'm sharing Perfect Carrot Cake!

This cake is quick and easy to make, versatile and utterly delicious. It wasn't until recently that we realized just how much we love carrot cake. It wasn't something either of us grew up eating. You can have The most perfect carrot cake using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of The most perfect carrot cake

Prepare 2 cups of flour/250 grams.
Prepare 2 teaspoons of cinnamon.
You need 1 teaspoon of Backing poder or backing soda.
You need 2 cups of sugar/300 grams.
It's 3 of eggs.
It's 3 of grated carrots.
It's 150 ml of sunflower oil.
Prepare of And some raisins.
It's 2 tablespoons of Greek yoghurt (not obligatory).
It's of Whipped Cream (depends on how much cream you want)300ml.

Thanks to this easy recipe, we fell in love. Many have strong opinions about what makes the perfect carrot cake, but there's no doubt that it should be moist, simple to make and full of carrots. Beyond that, variations include everything from pineapple and coconut to pecans and raisins. I wanted to be sure that this cake could satisfy all with.

The most perfect carrot cake step by step

Mix the flour, cinnamon, ba powder/baking soda and grated carrots.
Mix the sugar with eggs,after mixing, slowly add oil,after that slowly add the flour.
Add a little flour over the raisins.
And now add the carrots and raisins, put it in the oven 25-30 minutes at 180°C.
Now we mix whipped cream with the two teaspoons of Greek yoghurt.
And that's is it you're carrot cake is finish,(for decor I use melted sugar just a ideea).

The healthiest thing about carrot cake is the name. But then that's probably why it's so darn popular. This video shows you how to make the most fluffiest and moist carrot cake and the perfect cream cheese frosting. If you have any questions regarding this. Most cakes might use buttermilk or whole milk.