Recipe: Delicious Shrimp scampi & linguine

Shrimp scampi & linguine. Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the. It's deliciously saucy, perfectly rich and buttery and amazingly flavorful!

Succulent shrimp in the most delicious garlic butter and wine sauce drizzled with freshly squeezed lemon juice. Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines). Italian cooks in the United States swapped shrimp for scampi, but kept both names. You can have Shrimp scampi & linguine using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Shrimp scampi & linguine

1. Prepare 1 lb of linguine pasta, uncooked.
2. You need 1 lb of shrimp, shelled, deveined.
3. You need 5 tbsp of olive oil.
4. You need 3 tbsp of unsalted butter.
5. Prepare 3 clove of garlic, minced.
6. Prepare 1 large of shallot, chopped.
7. Prepare 1 cup of dry white wine.
8. You need 1 tsp of lemon zest.
9. Prepare 1 tbsp of lemon juice.
10. You need 2 tbsp of capers, rinsed.
11. It's 1 small of tomato, diced.
12. It's 1/4 cup of parmesan cheese, grated.
13. Prepare 2 tbsp of parsley, chopped.
14. You need 1/2 tsp of salt.
15. You need 1/4 tsp of black pepper.

Scampi can refer to large shrimp or prawns, but is most ubiquitously the quick dish of shrimp You might see shrimp scampi served over toasted bread, but for the hearty, most satisfying dinner dish. This easy and ultra-satisfying shrimp scampi recipe comes together in twenty minutes and is totally delicious! Shrimp are served with linguine pasta in a white wine-and-butter sauce flecked with fresh parsley for a quick and impressive main dish. If you love shrimp scampi (and who doesn't?), look no further than this super-easy recipe.

Shrimp scampi & linguine step by step

1. For pasta, cook until al dente in boiling salted water with two tablespoons of the oil. Then drain and season with a dash of salt and pepper and an additional tablespoon of oil..
2. In hot pan, add remaining oil and shrimp. Cook a minute or two per side or until just about done..
3. Add butter, garlic and shallots. Cook another minute or two..
4. Add wine, zest, juice and cheese. Reduce by half..
5. Add the capers and tomatoes and parsley and season with salt and pepper..
6. Add pasta to pan and mix well..
7. Serve!.

Creamy Shrimp Scampi is one of those dishes that just hits the spot. Plump, juicy shrimps pair perfectly with my special, creamy sauce. Pour yourself a glass of white wine, kick back. Shrimp Scampi has long been one of my favorite dinner party recipes to make for a few reasons. Shrimp Scampi is always on them and it is always one of the most expensive dishes.