Easiest Way to Cook Perfect Shrimp Scampi

Shrimp Scampi. Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the. It's deliciously saucy, perfectly rich and buttery and amazingly flavorful!

Succulent shrimp in the most delicious garlic butter and wine sauce drizzled with freshly squeezed lemon juice. Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines). Italian cooks in the United States swapped shrimp for scampi, but kept both names. You can cook Shrimp Scampi using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Shrimp Scampi

1. Prepare 1/2 Pound of Whole Wheat Linguine.
2. Prepare 14 of Shrimps , deveined and tails on.
3. Prepare 2 Tablespoons of Butter.
4. It's 1 1/2 Tablespoons of Garlic , minced.
5. You need 1 Tablespoon of Cilantro Parsley or , chopped.
6. It's 2 Pinchs of Chilli Flakes.
7. It's 1 Teaspoon of Lemon Zest.
8. You need 1 Teaspoon of Lemon Juice.
9. It's 1/2 Teaspoon of Black Pepper , freshly ground.
10. You need 1/3 Cup of White wine Chicken Stock or.
11. It's To Taste of Salt.

Scampi can refer to large shrimp or prawns, but is most ubiquitously the quick dish of shrimp You might see shrimp scampi served over toasted bread, but for the hearty, most satisfying dinner dish. This easy and ultra-satisfying shrimp scampi recipe comes together in twenty minutes and is totally delicious! Shrimp are served with linguine pasta in a white wine-and-butter sauce flecked with fresh parsley for a quick and impressive main dish. If you love shrimp scampi (and who doesn't?), look no further than this super-easy recipe.

Shrimp Scampi step by step

1. In a pot bring water (enough to cook pasta) to boil. Season the water generously with salt. Throw in the linguine and cook as per package instruction. I always cook for 1-2 minutes less than instructed as the pasta continues to cook once the sauce is added. Drain and keep aside..
2. In a separate pan, melt the butter on medium heat and fry the garlic till fragrant. Add the shrimps and cook till they turn pink. Be careful not to overcook..
3. Now carefully take the shrimp out and set aside. To the same pan - there should be plenty butter left - add the lemon zest, lemon juice, chili flakes and chopped cilantro and stir well to incorporate..
4. Add the wine (or chicken stock) and cook till it reduces a bit. Now add the shrimps back. Give it a quick stir. Pour the sauce over the linguine and toss. Serve warm..

Creamy Shrimp Scampi is one of those dishes that just hits the spot. Plump, juicy shrimps pair perfectly with my special, creamy sauce. Pour yourself a glass of white wine, kick back. Shrimp Scampi has long been one of my favorite dinner party recipes to make for a few reasons. Shrimp Scampi is always on them and it is always one of the most expensive dishes.