Recipe: Yummy Easy Egg-free Churros

Easy Egg-free Churros. Great recipe for Easy Egg-free Churros. These classic Spanish churros are so easy to make. They're crispy on the outside, soft and tender on the inside and of course, super delicious!

I had a little break from the Mexican Recipes but here is a delicious Traditional Churro Recipe with a chili chocolate dipping sauce to get you in the mood again. I tried it the first time 'as is,' which I believe is necessary when reviewing a recipe. They were fine but browned too fast and were chewy. You can cook Easy Egg-free Churros using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Easy Egg-free Churros

1. It's 120 grams of Cake flour.
2. You need 1/4 tsp of Baking powder.
3. It's 200 ml of Water (can be milk or soy milk).
4. It's 1 dash of Salt.
5. You need 1 of for frying Oil.
6. You need of Toppings (to taste).
7. You need 3 tbsp of Cinnamon sugar.
8. It's 1 of Maple syrup.
9. Prepare 1 of Honey.

By Amanda Torres @ The Curious Coconut. This baked, four-ingredient version of churros is the definition of easy. Add a fun treat to any celebration with this easy churros recipe! Cinnamon, sugar, fried dough…do I need to go on?

Easy Egg-free Churros instructions

1. If you are piping out the dough, prepare a sturdy piping bag and a star shaped piping tip, or a plastic icing syringe. You can also shape it with your hand..
2. In a pot, add the water and salt and boil the water over medium heat. Sift the cake flour and baking powder together..
3. Add the sifted flour all at once into the boiling water from Step 1. Remove the pot from heat and knead the dough with a wooden spatula until it comes together..
4. Once the dough is cooled, shape it by hand or add it in a piping bag with a tip..
5. Fill the skillet with about 1 cm depth of oil, and heat it up to medium-low heat. Pipe out the dough, or insert the hand-shaped dough into the hot oil and fry it..
6. Cook though until golden brown while turning occasionally. When it is cooked, drain the oil on paper towel..
7. Add the toppings. In a plastic bag, add the cinnamon sugar and churros and shake the bag..
8. It tastes great too if you drizzle on some honey or maple syrup..

Churros are a sweet and delicious treat, especially when dipped in chocolate sauce. They're perfect for a quick snack or a fun dessert. The churros you eat from street vendors or at fairs in Mexico are very simple. The dough is made of just flour, water a bit of sugar, salt and a touch of oil. This makes a very crunchy dough.