Crispy Potato Churros.
You can cook Crispy Potato Churros using 7 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Crispy Potato Churros
- Prepare 4-5 of boiled potatoes.
- Prepare 1/2 cup of semolina/rava.
- You need 2-3 of green chillies chopped.
- You need 1 cup of warm water.
- You need 1/2 cup of green garlic chopped.
- Prepare to taste of Salt.
- You need of Oil for frying.
Crispy Potato Churros step by step
- The ingredients.
- In a small bowl add warm water to the sooji. Mix well. Cover with lid & let it stand for few minutes until soft..
- Paste is ready.
- In another mixing bowl mash the potatoes. Except oil mix all the ingredients and make a smooth dough like texture..
- Mixture is ready.
- With a star fitted nozzle fill the piping bag with the potato mixture..
- Heat oil in a kadhai..
- Deep fry on medium flame until golden brown.
- Done now....
- Drizzle mayonnaise & serve hot with dips of ur choice..
- Ready to serve.