Churro. Easy churros recipe with hot chocolate dipping sauce. Follw this recipe to learn how to make perfect churros. Coat the churros: Once all churros are fried, combine cinnamon and sugar on a plate.
Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America.
The Mexican version of a quick fried cake, churros are incredible tasty treats that couldn't be easier to make.
Whether you want to craft them from scratch or are looking for a quicker fix.
You can cook Churro using 8 ingredients and 16 steps. Here is how you cook it.
Ingredients of Churro
- Prepare 1 cup of water.
- It's 1/2 cup of butter.
- Prepare 1/4 teaspoon of salt.
- Prepare 1 cup of all purpose flour.
- Prepare 2 of beaten eggs (the original recipe used 3 eggs).
- It's of Vegetable oil used for frying.
- It's 1/4 cup of sugar.
- It's 1/4 teaspoon of ground cinnamon.
Of course homemade churros aren't churros without a cinnamon-sugar shower. Craving smaller bites of fried dough perfection? Don't miss my recipe for Easy Churro Bites! Churros are kind of the Spanish version of donuts.
Churro instructions
- Grab a saucepan.
- On the saucepan, mix your water, butter, and salt. Bring it to a boil over high heat.
- Stir in the flour and reduce the heat to low.
- Stir until mixture forms a ball (Usually takes a minute).
- Remove dough from heat.
- Gradually beat the eggs into your dough.
- Grab a heavy, high-sided pot.
- Heat 2 inches of vegetable oil in your pot at medium-high heat until oil reaches 360F (about 182.222C).
- On a plate, mix the sugar with the cinnamon.
- Grab a piping bag and pour the dough into it.
- Squeeze a 4 inch strip and place it into the oil.
- Repeat step 11 until you have no more dough.
- Turn each churro onto the other side once for two minutes per side until golden brown.
- Place your churros onto plate with paper towels on top.
- When your churros are cooled, roll them in your sugar mixture.
- Enjoy!.
Taco Bell ripped them off with their Cinnamon Twists. The original Spanish churros were made with just flour and water (maybe some oil) dough. A churro is Spain's answer to the donut, a crunchy, deep-fried sweet snack that In other countries, some add filling to the churro. Making homemade Mexican churros is easier than you think! As an Amazon Associate I earn from qualifying purchases.