Farmhouse Recipe: Crispy Potatoes and Cheese Pancake.
You can cook Farmhouse Recipe: Crispy Potatoes and Cheese Pancake using 2 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Farmhouse Recipe: Crispy Potatoes and Cheese Pancake
- Prepare 50 grams of Pizza cheese.
- You need 1/2 of Potato (small).
Farmhouse Recipe: Crispy Potatoes and Cheese Pancake instructions
- Spread the cheese in a circle on a non-stick frying pan. (Don't turn on the heat yet.).
- Turn the heat on to low..
- When the cheese has started to exude oil, layer on the thinly sliced potato, taking care not to let the slices overlap..
- When the cheese is golden brown turn off the heat. Cool the bottom of the frying pan by placing it for a second on a moistened and wrung out kitchen towel..
- Once the pan has cooled you can flip the pancake over. Cook the potato side over low heat for about 2 minutes, and it's done..
- It's soft when it's hot, but becomes crispy when cool..
- The crispy edges of rich cheese are so tasty!.